I am the owner/manager of aa small women-owned, urban farm in Fernley. I started urban farming in 2020 in my front yard, growing herbs, cantaloupes, watermelons, pumpkins, tomatoes, peppers, cucumbers, zucchini and a variety of berries. I do not use pesticides when growing my crops. I also make sweet breads, apple turnovers, sourdough bread and jams. In the summertime from Read more...