We are a family-owned cottage bakery located in the heart of Douglas County Nevada. Our delicious breads are made fresh each bake day, using only the finest organic ingredients. We specialize in real ORGANIC sourdough bread, made with flour, water, and salt. With organic ingredients and modernized flavors, we have recreated the basic loaf and turned it into your next Read more...

Beginning our business as a cottage industry and later becoming a commercial bakery, we found Nevada a wonderful location due to the legal requirements, the helpfulness of granting our licenses and the supportive people we have met along the way. We started Fresh Baked Paleo with a desire to offer wholesome alternatives to traditional baked goods. From food allergies, sensitivities, Read more...