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Welcome to our farm in Fallon, the Oasis of Nevada agriculture. In addition to grains, we have a market garden growing fruit, vegetables and the world’s best cantaloupe. Read more...
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We are a small homeschool garden located in the heart of Winnemucca, Nevada! We hold our USDA producers certificate and specialize in tomatoes and peppers, offering a wide variety—plus so many more delicious fresh picked options! Read more...
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Located in South Reno, the family farm is focused on seasonal Asian produce for local markets. Utilizing biodynamic farming and regenerative agricultural methods alongside good old-fashioned know-how and hard work to bring really cool and very tasty vegetables directly to local chefs and homes. Read more...
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We are a family farm in Northern Nevada supplying seasonal crops and our specialty crops of tomatoes, peppers, and cucumbers. We also have a small farm shop called Homemade by the Valencia Ranch where we can and preserve all the produce that doesn’t sell at market. We also craft homemade bath and body products as well! Read more...
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We are a suburban market garden on a 1-acre parcel in Golden Valley, growing flavorful food and adding spice to your life. Featuring specialty garlic, leafy greens, root vegetables, heirloom tomatoes, peppers and culinary herbs. Our farm stand is located on the backside of our property, and the address for it is 7065 Estates Rd, Reno, 89506. Visit our Facebook Read more...
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Reno Food Systems is a nonprofit organization working to cultivate community-based food systems through education, research and civic engagement. Our vision is to support a resilient, interconnected local food system that supports personal health, environmental sustainability and economic viability. We operate Park Farm, a five-acre urban farm in west Reno open to the public for produce and seedling sales, workshops, Read more...
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Grower of the famous Heart O’ Gold Cantaloupe and farm fresh produce since 1964- Fallon, NV Read more...
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We have been a three-season Nevada Dept. of Agriculture certified producer of fresh vegetables, fruit and eggs in east Washoe Valley since 2011. We grow heritage vegetable and fruit varieties, offer free-range eggs, and honey from our one-acre micro farm. Our production uses no chemical fertilizers or pesticides, uses Integrated Pest Management, minimal till, sequential planting, and multi-cropping methods. We Read more...







