Like most good stories, ours began with bread. Bread dough, really. Each of us had independently discovered the lure of sourdough. Eventually, our shared love of it brought us to the same table. We met at that table regularly, sharing stories over glutenous bounties. Our dough lended well to delicious pizza crusts, and soon, we were making more pizzas than Read more...

Our chef and owner, Luc Gerber, studied the culinary arts in Paris, France. He moved to San Francisco in 1999 to work under some talented chefs, where he honed his skills in the kitchen, but dreamed of one day owning his own restaurant. In San Francisco, Luc met his wife Erin, who was also working in the restaurant industry. They Read more...

Welcome to CountryLivingFRESH. We are your neighborhood small farm. We have milk-fed pork, also fed local dairy hay. Ready for butcher, when available, whole, half, roaster pigs or weaners. WE also have USDA-inspected ground pork and 1/4, 1/2 or whole hog orders, grass-fed Jersey Angus Charolais beef and chicken eggs. You are welcome to come visit! Read more...

We grow and sell living microgreens hydroponically in 100% food-safe plastic trays, in a coconut fiber pad with NO pesticides, NO fertilizers, and NO soil, using only purified water. All our seeds are non-GMO and untreated. Microgreens are young seedlings of herbs and vegetables that are harvested generally less than 14 days after germination. Our microgreens are still living when Read more...

Stodieck Family Farm has been owned and operated since 1868. We raise Black Angus cattle, grow alfalfa, grass and three-way (oat,wheat,barley) hay. We also do custom farming. Read more...

Silver Valley Pumpkins is part of a greater journey for creating a special and unique experience for the Reno/Sparks community. Come visit our 5-acre pumpkin patch with over 45 varieties of pumpkins, 5-acre corn maze, hay rides, bounce houses, slides, inflatable obstacle courses, huge tire jungle, authentic mining flume, gold panning, and a train on tracks that grows each year! Read more...

The Nevada Division of Forestry Washoe State Tree Nursery supplies trees, shrubs, grasses, and perennials native or adapted to the Great Basin and Sierra Nevada. The state nursery program can produce up to 200,000 plants each year and has experience growing 250 different plant species. The nurseries grow 95% of their nursery stock from seed or cuttings. The nursery also Read more...

Jaime and Kevin Sammons began farming at Two Ravens Farm in Fallon in May of 2016 with the intent of providing unusual, heirloom produce to local restaurants, farmers markets, food hubs, friends and family. We practice only environmentally-friendly farming techniques and have a farm rich in biodiversity. We specialize in unique peppers and are especially fond of extra spicy ones! Read more...