The Radish Hotel is a family-owned small business. We specialize in pantry products and all-natural body care. We care deeply about what we put in & on our bodies, and we are excited to share our products with you! Read more...

Albert Sindlinger first started beekeeping in Elko County, producing Ruby Mountain honey back when he only had about 25 hives. In 2006, he moved with his wife and partner Ursula to Reno. The 25 hives were relocated and have multiplied to 125 hives. Did you know that an average hive is home to about 50,000 bees? Multiply that by 235 Read more...

NATIVE AMERICAN OWNED & FAMILY OPERATED COFFEE COMPANY Products: Coffee beverages Retail coffee bags & k-cups Baked goods/pastries etc. Read more...

Beth & Mike Schuler and Mark & Cheryl Venturacci are local ranchers in Reno, Fallon and Carson Valley. They are committed to providing delicious, ranch-raised beef, raised on pasture using rotational grazing and sustainable farming practices. The beef have access to fresh clean water, trace minerals, and baled hay and silage during the winter months. Customer Testimonials: “VSP provides an Read more...

Foregoing trendiness in favor of incredible flavor, Dorinda’s award-winning chocolates are all-natural, handmade creations. You can trust that our products, in whatever form they take, are made with fairtrade ingredients of the best possible quality. That means you’ll have an indulgent, but ethical experience with every bite, hand-crafted by some of the region’s most celebrated chocolatiers. Dorinda’s Chocolates creates gourmet Read more...

We make cider-style meads from Sierra NV Honey not just because they’re delicious. Our passion comes from being raised in Nevada and a desire to make a drink that was sourced from the mountains and valleys around us. Our dry honey ciders celebrate the land and it’s local beekeepers, along with raise a glass to the past, future, and (most Read more...

We began as homebrewers and we apply that experience to the commercial scale. Jason Green and Matt Johnson, the co-founders of IMBĪB, both trace their roots to home-brewing. With more than 25 years combined experience as at-home brewers, these two made the transition from hobbyists to professionals and attribute much of their success to their home-brewing roots. Most brewing professionals Read more...

We brew our own beer here in Nevada. Crafted by locals for locals. Read more...