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Orchard Raised Certified Organic Eggs T & T Ranch, located in Amargosa Valley, has a history rich in agriculture dating back to the early 1900s, with a variety of products being produced continuously since the ranch was started. The focus of the farm has evolved into producing organic eggs, produced with chickens fed 100% organic, soy-free, corn-free chicken feed. Our Read more...
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We are a family farm and our children enjoy helping feed the pigs, learning about organic agriculture, and also learning about the local food system. We sell an ancient breed of livestock that are near extinction, largely because industrial agriculture willfully pushed healthy, heritage breeds aside for more profitable, faster-growing animals. Rare heritage breeds are saved when popular demand increases and farmers have the incentive Read more...
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We are a small family farm, certified organic, specializing in diverse vegetables available through farmers market, farm boxes (CSA) and wholesale accounts. We offer spring, summer and fall farm share boxes with a limit of 80 members.  If you would like to sign up, please contact us at premaorganics@gmail.com. Read more...
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City Green Gardens is owned and operated by Craig Frezzette along with wife Gail and son Cole. Our farm is USDA Certified Organic. We operate a 15-member CSA and also sell to Reno restaurants that support local organics. We produce a variety of seasonal vegetables and herbs. We are market gardeners with a focus on unique, gourmet products. Our urban setting has Read more...
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Holley Family Farms is a multi-generational, sustainable, USDA Organic farm providing customers with fresh, certified organic vegetables, grass-fed and grass-finished beef and lamb raised on certified organic fields, corn, soy, and GMO-free farrow-to-finish pork, and free-range eggs from genuine grass-pastured and organically-fed chickens. Rob Holley and his family are the third and fourth generations to operate the Holley Ranch, and Read more...
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Peri & Sons Farms is proud of our premium line of domestically–grown white, yellow, red, sweet and organic onions. Owner David Peri fell in love with onions when he was 18 years old, and for over 30 years David has been passionately growing a wide variety of 100% pesticide-free and organic onions on his farms in Nevada and California. The Read more...
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