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We are a two-generation family farm producing fresh produce, eggs, pork, beef, and honey in a sustainable way. Look for us at local farmers markets. And visit our Facebook page to watch our farm grow! Read more...
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The Desert Farming Initiative is a 5-acre demonstration fruit and veggie farm within the University of Nevada, Reno’s College of Agriculture, Biotechnology & Natural Resources. DFI is located at the College’s Valley Road Experiment Station on the east edge of the main campus, and powered by students, AmeriCorps service members and faculty. Produce from the farm is distributed to food pantries, Fallon Food Hub, Read more...
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Local producer of farm fresh produce proudly serving Fallon and Northern Nevada. We produce a wide variety of vegetables.  Enjoy early season produce such as lettuce, kale, turnips, radishes and beets in the spring. Discover the tastiest varieties of tomatoes, cucumbers, peppers, squash, watermelon and other warm season veggies when summer arrives. In the fall, pumpkins and winter squash will round out the season. Read more...
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Locally raised beefalo, beef, pork, chicken, turkey, farm fresh eggs & seasonal produce. We raise meat & produce for you the way you’d raise them. Our animals are always on pasture and/or locally-grown hay, & we never use hormones or steroids. We’re raising quality, locally grown products for Winnemucca. Read more...
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Our family has been farming since 1932. Our main crop is alfalfa, but in recent years, our family decided to diversify, and we now have a corn maze and pumpkin patch to share with our community. We also grow produce. Although we are not certified organic, we do not use chemicals in our garden. Read more...
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The Las Vegas Farm is an “agricultural time capsule” that produces fresh, local honey and eggs as well as fruits and vegetables in the Northwest part of the Las Vegas Valley. Proceeds from the sales of our products benefit our nonprofit organization, Barn Buddies Rescue, whose mission is to provide holistic care and shelter for rescued farm animals. The Farm Read more...
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Holley Family Farms is a multi-generational, sustainable, USDA Organic farm providing customers with fresh, certified organic vegetables, grass-fed and grass-finished beef and lamb raised on certified organic fields, corn, soy, and GMO-free farrow-to-finish pork, and free-range eggs from genuine grass-pastured and organically-fed chickens. Rob Holley and his family are the third and fourth generations to operate the Holley Ranch, and Read more...
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Scott Goodpasture of Pioneer Farms has been farming in the Fallon area since he was 18 years old. He got his start by growing alfalfa for a neighbor, but yearned to grow vegetables and other specialty crops. He opened Pioneer Farms in 1992. Over the years he has grown a variety of row crops and has been steadily adding new Read more...
Recent Blog Posts
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