Tag: peppers

We are a family farm in Northern Nevada supplying seasonal crops and our specialty crops of tomatoes, peppers, and cucumbers. We also have a small farm shop called Homemade by the Valencia Ranch where we can and preserve all the produce that doesn’t sell at market. We also craft homemade bath and body products as well! Read more...

We are a suburban market garden on a 1-acre parcel in Golden Valley, growing flavorful food and adding spice to your life. Featuring specialty garlic, leafy greens, root vegetables, heirloom tomatoes, peppers and culinary herbs. Our farm stand is located on the backside of our property, and the address for it is 7065 Estates Rd, Reno, 89506. Visit our Facebook Read more...

Reno Food Systems is a nonprofit organization working to cultivate community-based food systems through education, research and civic engagement. Our vision is to support a resilient, interconnected local food system that supports personal health, environmental sustainability and economic viability. We operate Park Farm, a five-acre urban farm in west Reno open to the public for produce and seedling sales, workshops, Read more...

Grower of the famous Heart O’ Gold Cantaloupe and farm fresh produce since 1964- Fallon, NV Read more...

Garden fresh garlic, tomatoes, cucumbers, melons, jalapenos and other peppers in season. Neighborhood farm stand during the growing season. Read more...

Jaime and Kevin Sammons began farming at Two Ravens Farm in Fallon in May of 2016 with the intent of providing unusual, heirloom produce to local restaurants, farmers markets, food hubs, friends and family. We practice only environmentally-friendly farming techniques and have a farm rich in biodiversity. We specialize in unique peppers and are especially fond of extra spicy ones! Read more...

We are a small family farm, certified organic, specializing in diverse vegetables available through farmers market, farm boxes (CSA) and wholesale accounts. We offer spring, summer and fall farm share boxes with a limit of 80 members.  If you would like to sign up, please contact us at premaorganics@gmail.com. Read more...

The Desert Farming Initiative is a 5-acre demonstration fruit and veggie farm within the University of Nevada, Reno’s College of Agriculture, Biotechnology & Natural Resources.  DFI is located at the College’s Valley Road Experiment Station on the east edge of the main campus, and powered by students, AmeriCorps service members and faculty. Produce from the farm is distributed to food pantries, Fallon Food Hub, Read more...