The Pizza Barn is proud of the superior product produced every day in our Fallon and Elko stores. Our pizza features five delicious cheeses blended by us to ensure the smoothest texture. The highest quality meats available on the market today are used, as is fresh garden produce and the Pizza Barn’s own rich dough recipe, made on the premises Read more...

At Nothing To It! our goal is to share our love of gourmet cooking with you. Our philosophy is to not just provide cooking classes and kitchen products- we want to teach you how to use those techniques and tools to create a wonderful meal for you to share with your family and friends. The enjoyment and satisfaction that comes Read more...

Maine Street Café is an intimate, locally-owned restaurant on Maine Street in downtown Fallon, Nevada. We opened in December 2007 with a vision to serve fresh, healthy food at reasonable prices. We’re open for breakfast and lunch, Monday through Saturday, offering daily Chalk Board Specials which you can see online each morning by 6 a.m. Our specials are also posted Read more...

Enjoy outstanding food, wine, and spirits in a modern, artistic space. Everything on the menu is made with the finest ingredients, including local and sustainable ingredients. LuLou’s always provides a memorable evening. Read more...

We pride ourselves on being Reno’s premier location for great wine, specialty gift baskets and grocery items, and local hangout! If you want a gift basket full of items made and grown in Nevada, come see us. Napa-Sonoma North at 550 West Plumb Lane, Suite E, Reno Napa-Sonoma South at 7671 South Virginia Street, Reno Read more...

Hi, I’m Michael Janik. Thank you for visiting my page. I have a collection orchard in beautiful Paradise Valley in Northern Nevada containing 100 varieties of apples, a dozen stone fruits, currants, raspberries and grapes. All of my trees are on dwarf rootstocks and are supported on wire fences. I have grafted over half of my trees and pruned them Read more...

A French-inspired restaurant in the Nevada Museum of Art, chez louie is fun, modern, and affordable, bringing high-class cuisine to a comfortable, friendly, and truly unique setting. Gifted Tastemaker & Owner, Mark Estee and Chef Erika Pinto complement the cultural fabric of the museum by highlighting seasonal ingredients and treating guests, volunteers, donors and members alike as family. The name Read more...

Campo is a neighborhood restaurant.  We treat others as we wish to be treated.  We have respect for our products, our people, our guests and our community. A desire to bring people together. Enter, Campo, a place for people who love food and want a beautiful, comfortable place to gather. “Good food and good drinks are a given. We’re in the Read more...