Black Market Veggies

Starting with Seeds: First, we take tiny seeds, like ones from broccoli, radishes, or peas. These seeds are really small, but they have everything they need inside to grow into a plant.

Planting: Next, we sprinkle these seeds onto special soil or sometimes onto a tray with a mat made of recycled material like jute. We make sure they have enough space to spread out and grow.

Water and Light: Just like you need water and sunlight to grow big and strong, these little seeds need the same!

Microgreens are like tiny plant babies that we grow and eat when they’re still little. They’re packed with flavor and all sorts of good stuff that’s healthy for us. Plus, they come in lots of different colors and flavors, so they’re fun to eat too!

Our Pledge: We’re not just here to grow greens and things; we’re here to cultivate strength. Our mission is simple but bold – to provide you with the freshest, and most nutrient-packed produce, straight from our vertical grow to your table.

Why We Do It: Because we believe in a world where everyone has access to vibrant, locally grown goodness. We’re not just feeding bellies; we’re nourishing communities, one harvest at a time.

How We Roll: Assertive, yes. Fun, absolutely! We’re the rebels of the veggie gang, breaking the mold with a fresh approach to getting you healthier. Think of us as your veggie plug, here to give your plate and gut the fix it craves!

Community Wellness, Our Victory: We’re not just growing produce; we’re growing a movement. A movement where health is a priority, fresh is non-negotiable, and the community stands together to cultivate a solid way of life.