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Meet Nevada’s newest hydroponic vegetable farm – locally grown microgreens and vegetables, harvested daily! We deliver fresh daily to the Las Vegas Valley. The Indoor Farming Co-op is a network of local, sustainable farms that grow nutritious, high-quality fruits and vegetables. We have been growing locally for Las Vegas since 2014. Look for our produce in fine dining establishments in Read more...
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We grow and sell living microgreens hydroponically in 100% food-safe plastic trays, in a coconut fiber pad with NO pesticides, NO fertilizers, and NO soil, using only purified water. All our seeds are non-GMO and untreated. Microgreens are young seedlings of herbs and vegetables that are harvested generally less than 14 days after germination. Our microgreens are still living when Read more...
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Experience the magic of real local food at this new urban farm that opened in May 2019! I am a beginning farmer and and plan to become certified organic in 2020 when I have full grasp of what I am doing as a new farmer. I have fresh eggs from happy and healthy chickens with lots of space to forage Read more...
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Welcome to our urban farm in Las Vegas where we offer sustainably-grown produce and free range chicken eggs. We grow year round for the Las Vegas community. Many of our chickens are heritage and rare breeds. We offer online ordering for pick-up at our farm. Visit our website for details. Read more...
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One of the largest, most technologically-advanced Indoor Vertical Farming facilities in the United States. With state-of-the-art LED lighting technology and precise hydroponic growing methods, our expert team provides our customers with a wide array of fresh, pesticide-free, non-GMO, produce and non-traditional crops 365 days a year. Our agricultural system recycles 100% of unused water and nutrient consumption while significantly reducing Read more...
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New Harvest Farm is an urban farm located in Reno near downtown and the scenic Truckee River. We specialize in growing pea shoots and sunflower shoots. You can find our products year-round at the Great Basin Community Food Co-op and at many restaurants in the Reno/Sparks/Tahoe region. Read more...
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We at Urban Hydro Greens produce fresh microgreens, year-round for the Las Vegas community. Our practices and processes set new standards of sustainability, freshness and conservation of critical resources. We deliver directly to local chefs and to our local community via farmers markets. We pride ourselves on our manual processes, checking the plants daily and harvesting at the peak of Read more...
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Rusty and Patricia Hyde began their farming venture growing herb and vegetable plants for local gardeners in Nevada’s high desert climate. The micro-green bug bit them, and they now grow a delectable array of micro-greens for Northern Nevada’s finest restaurants. If you’re lucky, you might find them at an occasional farmers market. Read more...
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