Tag: salads

Our chef and owner, Luc Gerber, studied the culinary arts in Paris, France. He moved to San Francisco in 1999 to work under some talented chefs, where he honed his skills in the kitchen, but dreamed of one day owning his own restaurant. In San Francisco, Luc met his wife Erin, who was also working in the restaurant industry. They Read more...

SouthCreek Pizza Company is a locally-owned, family business. We use the freshest local and internationally sourced products to bring you the highest quality handmade pizza possible. Our artisan Neopolitan style dough is made from “00” flour imported from Naples and cold fermented for more than 48 hrs. This develops a soft and elastic crust with deep flavors. At our bars Read more...

Battle Born Food Truck and Catering, a mobile food business, was started in 2012 after a year and a half of research and testing. We hope our hard work and diligence will show in what we do and serve. Ronnie Simpson and Michael Damonte met when they worked together at Reno Carson Messenger Service. They started experimenting in their back Read more...

We pride ourselves in being locally and family owned with a strong commitment to give our customers the best experience and quality possible. We believe in comfort food unrestricted by culinary boundaries and specialize in a wide variety of foods that people love (including signature burgers, salads, and daily chef du jour entrées). Choose your own dining experience and enjoy Read more...

Ever since we popped our first pie into our oven in 2009, we at LA Bakery Cafe & Eatery have worked hard to provide sweet pastries, breads and baked goods to our friends and family–like you! Since then, we’ve also poured our heart and soul into crafting a scrumptious savory menu with healthy and filling fare to fuel any part Read more...

Serving classic comfort foods with a twist, Biscotti’s expansive menu can satisfy any breakfast, lunch, or dinner craving. These tried-and-true dishes offer global flavors alongside home-cooked favorites, accompanied by a large selection of wines, craft beer, and signature cocktails. Biscotti’s Sunday Brunch Toscana is often described as Reno’s best brunch option, enticing diners with a menu of endless delights and Read more...

Süp is a labor of love coming from the heart and dreams of Christian and Kasey Christensen. Their desire is to work with their staff, creating healthy, fresh soups in downtown Reno. Being a part of such a wonderful community is truly key within their concept. So their tradition of “Soup Sundays” can continue and be enjoyed by everyone. HOW Read more...

An American Bistro & Catering Company Serving Reno-Tahoe Since 1981 The Cheese Board opened in 1981 as Reno’s first specialty cheese and wine boutique, and in the years since, it has evolved into a popular Reno lunch eatery and full-service catering company. To its loyal fans, The Cheese Board is memorable for its fun, relaxed dining room and delicious food, Read more...