All Grown in Nevada

Viking Girl Lavender is a small, family-run lavender farm and handcrafted goods business based in rural Nevada. What began as a love for growing lavender has grown into a passion for creating high-quality, small-batch products made from our own fields. Our lavender is hand-harvested and distilled in-house, allowing us to oversee every step of the process—from plant to finished product. Read more...

LeFevre Farm is 100% woman owned and operated. We are a micro farm located in Lincoln County, Nevada. We grow fruits, vegetables, berries and herbs using only natural growing methods and regenerative farming techniques, no chemicals are used. Our goal is to provide high quality food to the local communities. Baked goods (bread, sourdough bread, cookies, sourdough biscuits) Jams and Read more...

One of the oldest butcher shops in Nevada. In downtown historical Fallon, Nevada Read more...

Silver Anchor Farm is a regenerative farm in rural Northern Nevada. After serving in the Navy for almost 25 years the Pageau’s wanted to settle down and create a simple family farm. After many years of reading and researching about different farming methods we found a 10 acre parcel in a quiet area to begin putting that research into action. Read more...

We are a family owned and operated lavender farm near Wellington, Nevada. Karen was born and raised in Nevada and her and her husband Ken raised their three daughters here in Nevada. We began our lavender farm in 2013 with the idea of sharing it’s beauty and medicinal value with anybody and everybody. We have now accumulated 46 different varieties Read more...