All Members in Reno

Enjoy the sustainably grown fruits, vegetables and eggs produced on our urban farm, located near the banks of the Truckee River and not far from downtown Reno. Read more...

We are a diversified livestock operation raising cattle, lamb, hay, and, of course – wool.   The Bare Ranch was the first ranch settled in Surprise Valley at  the eastern foot of the Warner Mountain Range.  It was on the route that Peter Lassen scouted for pioneers to travel to California during the Gold Rush. The trade route later became a ranching community. Read more...

Unique and traditional ice cream flavors made from fresh and local (when available) ingredients with human powered delivery system. We had been making unique flavors of ice cream and sorbets for three years at home, perfecting our recipes. Friends and family had been pressuring us since Day 1 to share our ice cream with the world, so we decided that Read more...

“Delicious, Mouth-Watering, Cooked to Juicy Perfection, Old Fashioned Hamburger ” Juicy’s Giant Hamburgers opened its doors in 1982 in South Lake Tahoe. Home builder Ed Lewis and partner wanted to stay busy during the long winter months. Ed has always enjoyed cooking so they decided to open a burger restaurant. They decided to serve an old-fashioned burger made with fresh Read more...

In 2007, Colin and MaryBeth Smith opened Roundabout Bistro in the Somersett area (which is where the name came from), and it quickly became a locals’ favorite. The Bistro expanded to include a market with a burger bar, where patrons could purchase fresh, local produce and other locally-sourced products. In 2011, the Bistro closed so that Roundabout Catering & Party Read more...

Serving classic comfort foods with a twist, Biscotti’s expansive menu can satisfy any breakfast, lunch, or dinner craving. These tried-and-true dishes offer global flavors alongside home-cooked favorites, accompanied by a large selection of wines, craft beer, and signature cocktails. Biscotti’s Sunday Brunch Toscana is often described as Reno’s best brunch option, enticing diners with a menu of endless delights and Read more...

Savor hardwood grilled steaks, chops and seafood in an unparalleled atmosphere in Peppermill’s gourmet steakhouse. Intimate, yet open spaces provide spectacular views of the pools and gardens as you dine in the surrounds of a virtual aquarium. Rich Koa wood, marble tables and a lush tropical feel evoke feelings of far away destinations. Over 1,000 wines from the expansive cellar pair Read more...

Set in a dramatic undersea environment, Oceano’s extensive menu changes daily and features the freshest seafood available. Enjoy fresh Maine lobster, sushi prepared by our master sushi chefs, delicious pan roasts, chowders, mesquite-grilled fish, oyster shooters and the best in pasta and steak. Lunch specialties include the wood-grilled salmon salad, shrimp quesadillas, Pacifica sandwich, authentic lobster rolls and a variety Read more...