All Members in United States

For an unforgettable dining experience visit Roxy, the Eldorado Resort Casino’s award-winning bistro. With industry leading, classically trained staff and carefully selected menus, Roxy has been voted as the Best Place to Take a Date by locals and is listed on the prestigious DiRoNa Award list of Distinguished Restaurants of North America. At Roxy, chefs hand select top cuts of Read more...

Named one of the top 10 Italian restaurants in the nation, La Strada offers authentic northern Italian cuisine prepared by chefs from Milan, Italy. Try pastas made fresh daily in the Eldorado pasta shop, meat, seafood entrees and more. La Strada has won the Wine Spectator “Award of Excellence” for six years. Experience the taste and romance of Italy at Read more...

Like many consumer food co-ops in the United States today, the Great Basin Community Food Co-op began when a few people got together to create a business that would meet a mutual need: to increase community access to affordable, sustainable, and wholesome food that enriches the health of the Northern Nevada’s environment and economy. In 2005, the GBCFC began as Read more...

A French-inspired restaurant in the Nevada Museum of Art, chez louie is fun, modern, and affordable, bringing high-class cuisine to a comfortable, friendly, and truly unique setting. Gifted Tastemaker & Owner, Mark Estee and Chef Erika Pinto complement the cultural fabric of the museum by highlighting seasonal ingredients and treating guests, volunteers, donors and members alike as family. The name Read more...

Hi, I’m Michael Janik. Thank you for visiting my page. I have a collection orchard in beautiful Paradise Valley in Northern Nevada containing 100 varieties of apples, a dozen stone fruits, currants, raspberries and grapes. All of my trees are on dwarf rootstocks and are supported on wire fences. I have grafted over half of my trees and pruned them Read more...

Hi, I’m Gloria Montero, owner of Montero Goat Farm, a lifelong resident of Fallon, Nevada, and I’ve been in the goat business for over 25 years. The legacy of Montero Goat Farm begins in the early 1920s. My grandfather immigrated to the United States from Portugal. He settled in California where he owned a cow dairy and also kept goats Read more...

Western Turf and Hardscapes began in 1978 when the Fahnestock family started their sod farm in Winnemucca, Nevada. Previously, they had established themselves in the restaurant industry, earning numerous industry and civic awards in the southern California region. After Winnemucca, the Fahnestocks moved operations to Dayton, Nevada, in 1983 and then to Palomino Valley in 1986, where the Western Turf Read more...

Wadsworth Ranching Company is owned by Matt Wadsworth who inherited management of the ranch from his father John. The ranch is located in Panaca, one of the oldest continuously occupied settlements in Southern Nevada. Panaca was founded in 1864 and the first Wadsworth arrived in 1867. There has been one or more Wadsworths raising cattle and farming ever since. The Read more...